Sales representative F&B – Beijing Shanghai Vandergeeten and EG DistriSelecta (sister company) are a leading distributor of fine European beverages and confectionary products. With offices in Beijing, Shanghai, Guangzhou and Shenzhen our company has acquired a well-known reputation across China for 20 years. We import global brands of chocolate, beer, ice cream, biscuits and water, with an emphasis on Belgian specialty beers and fine chocolates. We are the official distributor of AB-InBev in China since 2007 for their imported and global beer brands, such as Franziskaner. We also represent in China well known Belgian brewery such as Chimay, Lindemans, PALM, Rochefort,…We also own the distribution rights for Mondelez Foods, including Toblerone, Cote d’Or and LU. Our latest range are new frozen food such as Belgian ice cream, French escargots and many more. For more information about our companies, please visit our websites www.vdgcn.com and www.egdis.cn as well as each brand’s individual website. We are currently looking to recruit within our sales team to help us develop our business through Foodservice – Horeca and other special channels. This person will be in charge of a portfolio of FROZEN FOOD only for the area of Beijing / Shanghai. The main responsibilities are: - Develop new clients and channels while maintaining good relationship with customers to provide a high quality satisfaction. - Reach monthly, quarterly, annual target by working closely with the Sales Manager and Brand managers. - Providing timely feedback to senior management regarding performance and budget guidelines. - Helping on building, brand identity, increase visibility and awareness of the products. Initiates and coordinates development of action plans for specific brands The main requirements are: - High level of Chinese is required (at least oral); - Proficient written and oral communication skills in English; - Excellent communication skills; - Experience in sales, business and marketing; - Network in F&B business; knows about local restaurants, bars, cafes. - High level of initiative and work well in a team environment;